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Pink Amaranth
ગુલાબી અમરાંથ
Amaranthus spp. (specific variety)
Pink amaranth, with its striking pink hue and tender leaves, is a nutritious leafy green popular in Asian and Caribbean cuisines. Whether sautéed with garlic and chili, added to soups and stews, or blended into smoothies, its earthy flavor and beautiful color make it a versatile ingredient in many dishes.
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